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Garlic Brussles Sprouts

12/17/2022

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Ingredients:
  • 1 pound of Brussels sprouts, cut in half
  • 1 Tbsp coconut oil (can use grapeseed oil too but the coconut adds delicious flavor)
  • ½ c slivered almonds
  • 3 cloves garlic, finely chopped
​Instructions:
  1. In a steamer, lightly steam Brussels sprouts, about 8-10 minutes, drain and set aside
  2. On medium heat, melt coconut oil in a saucepan.  Add almonds and garlic. Saute until golden brown
  3. Add steamed Brussels sprouts and stir for about 1-2 minutes
  4. Season with a little salt and pepper, or a squeeze of lemon, and serve warm
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